A rustic ceramic bowl filled with whipped cinnamon honey butter, topped with a drizzle of honey and a dusting of cinnamon, placed on a wooden board with fresh rolls in the background.

Texas Roadhouse Cinnamon Honey Butter Spread

by

This Texas Roadhouse Cinnamon Honey Butter Spread is a delightful treat that’s easy to make and even easier to enjoy. Its creamy texture and perfect balance of sweetness and spice make it a versatile spread for breads, muffins, pancakes, or just about anything you can think of. Best of all, you can whip it up with just a handful of ingredients in minutes, making it a quick and satisfying addition to any meal or snack

Why You’ll Love This Recipe

  • Quick and Easy: Ready in just 5 minutes with no cooking required.
  • Versatile: Delicious on a variety of baked goods or even as a topping for waffles.
  • Homemade Goodness: Fresh, preservative-free, and customizable to your taste.
  • Crowd-Pleaser: A hit at family meals, brunches, or special occasions.

Ingredients

  • 2 sticks of butter, at room temperature
  • 1 cup honey
  • 1 cup powdered sugar
  • 2 teaspoons ground cinnamon

Directions

  1. Whip the Butter: In a medium bowl, whip the butter with an electric mixer until light and fluffy.
  2. Add the Sweetness: Gradually add the powdered sugar and mix well.
  3. Incorporate Honey and Cinnamon: Pour in the honey and sprinkle in the ground cinnamon. Continue mixing until smooth and creamy.
  4. Store or Serve: Transfer the butter to a serving dish or an airtight container. Serve immediately, or refrigerate for later use.
  5. Softening: Let it sit at room temperature for a few minutes before serving for easy spreading.

Servings and Timing

  • Servings: Makes about 16 servings (1 tablespoon each)
  • Prep Time: 5 minutes
  • Cooking Time: None
  • Total Time: 5 minutes
  • Calories: Approximately 110 kcal per tablespoon

Variations

  • Maple Twist: Substitute honey with maple syrup for a unique flavor profile.
  • Vanilla Bean: Add a teaspoon of vanilla extract for a sweet, aromatic twist.
  • Mildly Sweet: Reduce the powdered sugar to ¾ cup for a more subtle sweetness.
  • Spicy Notes: Add a pinch of nutmeg or cloves for added warmth and spice.

Storage/Reheating

  • Refrigeration: Store in an airtight container for up to 2 weeks. Let it soften at room temperature before serving.
  • Freezing: Divide into small portions and freeze for up to 3 months. Thaw overnight in the refrigerator before use.
  • Serving Temperature: Avoid reheating; simply let it soften naturally at room temperature.

FAQs

How long does cinnamon honey butter last in the refrigerator?
It stays fresh for up to 2 weeks when stored in an airtight container.

Can I freeze this butter?
Yes, freeze it in portions for up to 3 months.

What kind of butter should I use?
Unsalted butter is best, allowing you to control the flavor and sweetness.

Can I use margarine instead of butter?
While butter is preferred, margarine can be a substitute.

Is this recipe gluten-free?
Yes, it’s naturally gluten-free.

Can I adjust the sweetness?
Certainly! Decrease the powdered sugar for a less sweet spread.

What’s the best way to soften refrigerated butter?
Allow it to sit at room temperature for 15–20 minutes before serving.

Can I use raw honey?
Yes, raw honey adds a deeper, natural flavor.

Can I make this vegan?
Swap butter with a plant-based alternative and use agave syrup instead of honey.

How can I use cinnamon honey butter beyond rolls?
Try it on pancakes, waffles, toast, bagels, muffins, or even baked sweet potatoes!

Conclusion

Texas Roadhouse Cinnamon Honey Butter is a simple yet indulgent recipe that transforms any baked good into a treat. Whether for breakfast, brunch, or a cozy snack, this spread is quick to make and impossible to resist. Give it a try and watch it become a household favorite!

Print
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A rustic ceramic bowl filled with whipped cinnamon honey butter, topped with a drizzle of honey and a dusting of cinnamon, placed on a wooden board with fresh rolls in the background.

Texas Roadhouse Cinnamon Honey Butter Spread

  • Author: Chef Clara
  • Total Time: 5 minutes
  • Yield: About 16 servings 1x
  • Diet: Vegetarian
Print Recipe

Description

Texas Roadhouse’s Cinnamon Honey Butter at home! Sweet, creamy, perfect for rolls, toast, pancakes, or muffins. A comfort food must-try!

Ingredients

Scale
  • 2 sticks of butter, at room temperature
  • 1 cup honey
  • 1 cup powdered sugar
  • 2 teaspoons ground cinnamon

Instructions

  1. Whip the Butter: In a medium bowl, whip the butter with an electric mixer until light and fluffy.
  2. Add the Sweetness: Gradually add the powdered sugar and mix well.
  3. Incorporate Honey and Cinnamon: Pour in the honey and sprinkle in the ground cinnamon. Continue mixing until smooth and creamy.
  4. Store or Serve: Transfer the butter to a serving dish or an airtight container. Serve immediately, or refrigerate for later use.
  5. Softening: Let it sit at room temperature for a few minutes before serving for easy spreading.

    • Prep Time: 5 minutes
    • Cook Time: None
    • Method: No-Cook
    • Cuisine: American

    Nutrition

    • Serving Size: 2 tablespoons
    • Calories: 150
    • Sugar: 6g
    • Sodium: 2mg
    • Fat: 14g
    • Saturated Fat: 9g
    • Unsaturated Fat: 4g
    • Trans Fat: 0g
    • Carbohydrates: 8g
    • Fiber: 0g
    • Protein: 0g
    • Cholesterol: 35mg

    Keywords: Honey Butter Spread