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Two stacked chocolate caramel bars with a crunchy pretzel and caramel topping on a gray plate.

Homemade Crunch Bars

  • Author: Chef Clara
  • Total Time: 20 minutes
  • Yield: 8 bars 1x
  • Diet: Vegetarian

Description

These homemade crunch bars are a delightful blend of rich chocolate and crispy rice cereal, reminiscent of the classic Nestle Crunch bars.

Ingredients

Scale
  • 1 ½ cups semi-sweet chocolate chips
  • ⅓ cup creamy peanut butter
  • 1 cup Rice Krispies cereal

Instructions

  • Prepare the Pan: Line an 8×8-inch baking dish with parchment paper.
  • Melt Chocolate and Peanut Butter: In a microwave-safe bowl, combine the chocolate chips and peanut butter. Microwave in 30-second intervals, stirring after each, until the mixture is smooth and melted.
  • Combine with Cereal: Stir in the Rice Krispies cereal until evenly coated.
  • Assemble the Bars: Pour the mixture into the prepared baking dish, spreading it out evenly.
  • Chill: Freeze for 15 minutes, or until the mixture is firm.
  • Serve: Once set, remove from the dish, cut into 8 bars, and enjoy!
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Breakfast
  • Method: No bake
  • Cuisine: American

Keywords: Homemade Crunch Bars

Find it online: https://www.claprecipes.com/homemade-crunch-bars/