This croissant club delight features turkey, Swiss, avocado, and veggies—bacon-free and baked to golden, cheesy perfection in just 20 minutes!
Why You’ll Love This Recipe
- Elevated ingredients: The rich, buttery croissant adds a gourmet touch to this simple yet flavorful sandwich.
- Quick and easy: Ready in just 20 minutes with minimal prep.
- Healthier twist: No bacon, no problem—this sandwich delivers bold flavor with wholesome ingredients.
- Customizable: Easily adaptable for dietary needs or flavor preferences.
- Perfect for any time of day: Great for brunch, lunch, or even a satisfying dinner.
Ingredients
- 2 avocados, peeled and pitted
- ½ teaspoon garlic salt
- ½ teaspoon lemon juice
- ¼ teaspoon dried oregano
- 4 croissants, split
- 8 slices smoked deli turkey breast
- 4 slices Swiss cheese
- 8 slices tomato
- 4 lettuce leaves
- 4 teaspoons spicy brown mustard, or to taste
Directions
- Preheat the oven to 350°F (175°C).
- In a bowl, mash the avocados and mix in garlic salt, lemon juice, and oregano.
- Place the split croissants on a flat surface. On the bottom half of each croissant, layer 2 slices of smoked turkey and 1 slice of Swiss cheese.
- Add the top halves and place the sandwiches on a baking sheet.
- Bake for 5 to 7 minutes, or until the cheese is melted and the croissants are heated through.
- Carefully remove from the oven and open each sandwich. Add 2 slices of tomato and 1 lettuce leaf to each.
- Spread 1 teaspoon of spicy brown mustard and a quarter of the avocado mixture on the inside of each croissant top.
- Close the sandwiches and serve immediately.
Servings And Timing
- Servings: 4
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Calories: Approximately 475 kcal per serving
Variations
- Add bacon: If you’re not avoiding bacon, crispy strips make a great addition.
- Switch up the cheese: Provolone, mozzarella, or pepper jack are all great alternatives.
- Make it vegetarian: Swap turkey for grilled veggies or roasted chickpeas.
- Add a fried egg: For a breakfast-style croissant sandwich.
- Try a flavored mustard: Honey mustard or Dijon can create a new flavor dimension.
Storage/Reheating
- Storage: Best eaten fresh. If needed, store in the fridge wrapped in foil or an airtight container for up to 1 day.
- Reheating: Warm in a 350°F oven for 5–7 minutes. Avoid microwaving to keep the croissant crispy.
FAQs
Can I Use Store-Bought Guacamole Instead Of Fresh Avocado?
Yes, just make sure it’s not overly seasoned to avoid overpowering the other ingredients.
What’s The Best Way To Keep Avocados From Browning?
Add extra lemon juice to the mashed avocado to help preserve its color.
Can I Make This Sandwich Cold?
Yes! Just skip the baking step and enjoy it cold for a refreshing option.
Are Croissants Healthy For A Sandwich?
While not low in calories, croissants offer a rich flavor that enhances the overall taste. Enjoy in moderation.
Can I Use A Different Protein?
Absolutely—grilled chicken, roast beef, or even ham would work well.
What Type Of Lettuce Is Best?
Romaine or butter lettuce works great, offering both crunch and softness.
Can I Pack This Sandwich For Lunch?
Yes, but keep the avocado and tomato separate until ready to eat to prevent sogginess.
What Sides Pair Well With This Sandwich?
Potato chips, coleslaw, or a fresh green salad make excellent accompaniments.
Can I Toast The Croissant Before Assembling?
If you prefer extra crispness, you can toast the croissant halves lightly before building the sandwich.
Is Spicy Brown Mustard Essential?
No, you can substitute with Dijon, yellow mustard, or even a garlic aioli for a different twist.
Conclusion
The Croissant Club Delight Sandwich is the perfect combination of comfort and elegance. With buttery croissants, creamy avocado, and savory smoked turkey, this quick and delicious sandwich is a standout. Whether you’re prepping a casual lunch or a simple yet satisfying dinner, this recipe is a surefire hit that’s easy to make and even easier to love.
Print
Croissant Club Delight Sandwich
- Total Time: 20 minutes
- Yield: 4 servings 1x
Description
This croissant club delight features turkey, Swiss, avocado, and veggies—bacon-free and baked to golden perfection in just 20 minutes!
Ingredients
2 avocados, peeled and pitted
½ teaspoon garlic salt
½ teaspoon lemon juice
¼ teaspoon dried oregano
4 croissants, split
8 slices smoked deli turkey breast
4 slices Swiss cheese
8 slices tomato
4 lettuce leaves
4 teaspoons spicy brown mustard, or to taste
Instructions
Preheat oven to 350°F (175°C).
Mash avocados with garlic salt, lemon juice, and oregano.
Layer 2 turkey slices and 1 Swiss slice on the bottom half of each croissant. Top with croissant tops.
Bake on a sheet for 5–7 minutes until cheese melts.
Open sandwiches, add tomato, lettuce, mustard, and avocado mix. Close and serve warm.
Notes
- Use fresh, flaky croissants for the best texture. Customize with spinach or arugula for extra greens.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Sandwiches
- Method: Baked